Cook 4-5 chicken breasts in crockpot on high for about 3 hours.
Shred chicken, drain juices and return chicken to crockpot.
Mix
8oz. Kraft Asian Sesame Dressing
1 packet Lipton onion soup
1/3 cup apricot preserves
Pour over chicken and store. Cook for 30 minutes on high.
Serve over hot rice and top with sesame seeds and green onions!
